Conant's Sweet Corn
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See you next summer!

Update: November 2, 2025
Thank you, everyone, for your support during sweet corn and pumpkin season! It means so much to us. Now that the season has concluded, we are harvesting squash to donate to local food shelves, which has been greatly appreciated by participating towns (Richmond, Williston, and Hinesburg).
We look forward to seeing you all again next summer. Have a wonderful holiday season!

​Thanks!
 
 
 

 



 
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Location

We have moved across the dooryard and renovated a space inside our large, red barn. We are stocking our new space with fresh locally grown vegetables, Cabot cheeses, and our very own fresh, homegrown ground beef. And of course, we haven't stopped growing and harvesting great tasting sweet corn, picked fresh, daily.
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Please Call! Our message machine always has a corn update if we don't make it to the phone.
434-2588

Open daily, 10:00 am - 6:00pm, with self serve
honor system after 6pm
as long as the corn lasts.

 

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Banner © Braden Yeates 2009
Conants Sweet Corn. All rights reserved.
©2016
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